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The
Chef
Executive Chef Jason Sperber
“Working in a kitchen is my soul and my life. I’m not there because people expect to see me; I’m there because I want to be.”
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The
Cuisine
At The Ebell of Los Angeles, an outstanding culinary experience is just as important as the ambiance and architecture. Our Special Event Team and Executive Chef can transform your event into a gala affair.
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The
Mixology
Our bar program includes a comprehensive collection of drink recipes designed to be a highlight at your event. We invite our clients to work with our in-house mixologist to select the perfect craft cocktail pairing for your party.
The
Mixology
Our bar program includes a comprehensive collection of drink recipes designed to be a highlight at your event. We invite our clients to work with our in-house mixologist to select the perfect craft cocktail pairing for your party.
Our Favorites
The Queen’s English
vodka, cucumber juice, celery shrub, lime
The Paloma
tequila, lime, grapefruit syrup, grapefruit, club soda
The Jungle Bird
rum, compari, pineapple juice, lime, mint
The Penicillin
Scotch, ginger juice, honey syrup, lemon
The Old Fashioned
bourbon, simple syrup, old fashioned bitters
The Rye Baby
rye whiskey, fig jam, honey-ginger syrup, lime, rosemary sprig
The Girl Friday
gin, grapefruit, basil syrup, apero
The Aviation
gin, luxardo liqueur, creme de violet, garnish with luxardo cherry
